I was a bit bored this afternoon so I decided to do something constructive. There's been a bottle of vodka knocking round the back of my kitchen cupboard for a few months now so I thought I'd have some fun with it.

Werthers Original's Toffee Vodka

I've done this before kids so don't worry. Last time I used Absolut vodka and it was fantastic. This bottle of Smirnoff was a gift... I wouldn't have bought it 'cause it's rough... and I couldn't turn my nose up at it 'cause that'd be rude...but the Werthers are going to make it all better.

First off you should take about a quarter of the vodka out of the bottle, so you've got the space to fit the toffee's in...

Can you see where I'm going with this one?

Yes, thats right. Then you start to place the unwrapped toffee's into the vodka. I used nearly the whole 150g bag.

oooo

Then we top the vodka back up to the brim, like so...

Now this is where it gets technical, (not really). You screw the cap on nice and tight and submerge the whole bottle in warm water. That's warm water... not too hot, and not too cold. Think Baby's bottle warm.

Then you have to leave it for a few hours to allow the toffee's to slowly dissolve. I check every hour or so to make sure the water hasn't gone cold and top up with hot accordingly.

as im not to fussed on vodka but i love wothers original but i shall give this a try myself

looks a very interestin combination

And one afternoon later you have your end product. At this point you'll be dying to taste it, but you might want to put it in the fridge for a little while, because warm vodka is basically rank.

Then you get to sample the rewards of all your hard endeavour.
Ish loverly.

Next time kids.... Foxes Glacier Mint Vodka.

Oh, and before you rush to the off licence remember, because this recipe works so well, it's sometimes easy to forget you're drinking neat vodka so... there's your warning!

looks lovely!!

Looks like advocaat

It doesn't taste like advocaat, ish smooth and creamy.

erm shambo.... were do u live....?????


got no voddi in so im coming to yours x

i think i'll pass - i just know it will taste the same coming up as it did going down (a bit like pernod and black)

omg u just reminded me of my red witch fase