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[quote=RUDEBOX]Don't like Seafood- never tried it, mind! Just does not appeal to me.

Well certainly mussels are grim . I can only visualize them being used to induce better results in a gurning competition.

Fresh veggie and black bean casserole tonight ,with heaps of Cumin mmmmm

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Knackwurst on a sausage bun with sauerkraut and dijon
mustard for lunch. Montreal smoked meat with kosher
dill pickle on caraway rye bread for supper.

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Screaming Swede:

Take all the arm work out of peeling and chopping a swede. Chop the top and bottom off.

Microwave for ten minutes. Turn it around and repeat....


So soft and fluffy....good job tomorrows swede is large. I have ate a lot of it!

PS it is called 'screaming swede' because of the noises it emitts! Like whistles n shrieks.....chill..microwave is not about to blow up!

Last edited by RUDEBOX; 17th Oct 2015 10:18pm.
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Roadkill pheasant roasted in a peanut butter, honey, cider vinegar and soy sauce marinade. accompanied with sweet corn, carrots, runner beans and onions--all home grown

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Fish thats proper food !

Brocolli soup for lunch (home made)

Salmon and huge mixed salad later YUM!

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Spicy lasagne and lots of it....

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Had a go at doing duck a l'orange and it worked a treat, delish and well recommended. Gresham duck breast from Tesco was very nice indeed, and I hate Tesco.


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Had a bit of a Roast Dinner- Pork Chop, Roasties, 3 veg, Gravy.

The penultimate one before our traditional 'No December Roast Dinners' Like to save ourselves for The Big One on the 25th.

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I cooked up a storm tonight,Gammon steaks from M&S "no less,served with Aunt Bessie`s taters an Yorkshires peas&gravy all done in 40 minutes.

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Originally Posted by Vanmanone
I cooked up a storm tonight,Gammon steaks from M&S "no less,served with Aunt Bessie`s taters an Yorkshires peas&gravy all done in 40 minutes.


Can't escape the piggy , can you Van ? grin


Humankind has not woven the web of life. We are but one thread within it. Whatever we do to the web, we do to ourselves. All things are bound together. All things connect.
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Had Fish, Chips and mushy peas. Not much 'regular' food on sale (frozen stuff) these days...

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A wee snack the other day, thanks to snowhite thumbsup

Giving up red meat when we run out so this will be one of the last sausage meals.


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Richmond Sausages-20 for the price of 16? Jaysus!- no need to eat the whole pack!! Pmsl raftl

Plastic mash too... Ugh.

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am living on scraps as i worked for w.b.c. for over 20 years.

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Hmmmmm! wink


Humankind has not woven the web of life. We are but one thread within it. Whatever we do to the web, we do to ourselves. All things are bound together. All things connect.
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